Made
Pork Adobo Recipe
4 servings
porciones10 minutes
tiempo activo1 hour 10 minutes
tiempo totalIngredientes
2 lbs pork belly (note 1)
2 tablespoons garlic (note 2)
5 dried bay leaves (note 3)
4 tablespoons vinegar (note 4)
1/2 cup soy sauce (note 5)
1 tablespoon peppercorn (note 6)
2 cups water
Salt to taste
Instrucciones
Combine the pork belly, soy sauce, and garlic then marinade for at least 1 hour
Heat the pot and put-in the marinated pork belly then cook for a few minutes
Pour remaining marinade including garlic.
Add water, whole pepper corn, and dried bay leaves then bring to a boil. Simmer for 40 minutes to 1 hour
Put-in the vinegar and simmer for 12 to 15 minutes
Add salt to taste
Serve hot. Share and enjoy!
Notas
Un poco de azucar y cebolla queda weno
Nutrición
Tamaño de la Porción
4 g
Calorías
1211 kcal
Grasa Total
120 g
Grasa Saturada
43 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
163 mg
Sodio
1700 mg
Carbohidratos Totales
5 g
Fibra Dietética
1 g
Azúcares Totales
-
Proteína
24 g
4 servings
porciones10 minutes
tiempo activo1 hour 10 minutes
tiempo total