Inside the Sun

Ingredientes

30ml/1oz Cachaça

30ml/1oz Amaro (Montenegro)

30ml/1oz Lemon Juice

15ml/0.5oz Maraschino Liqueur

15ml/0.5oz Yellow Chartreuse

15ml/0.5oz Ginger Syrup

2 dashes Orange Bitters

Float: Peychaud’s Bitters

HOW: Shake or swizzle all but Peychaud’s with crushed ice / Fill up glass with more ice / Float Bitters on top / Garnish.

A drink that tastes as boldly as the name it has received. What a fun cocktail with a wild set of flavors, the love for the art is right there!

Cheers!

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