Deviled Eggs

• porciones: 6 servings
• tiempo activo: 15 minutes
• tiempo total: 15 minutes

Ingredientes

6 hard-boiled eggs

2 tablespoons mayonnaise

1 teaspoon white sugar, or to taste

1 teaspoon white vinegar

1 teaspoon prepared mustard

1 tablespoon finely chopped onion

1 tablespoon finely chopped celery

½ teaspoon salt, or to taste

1 pinch paprika, or to taste

Instrucciones

Gather all ingredients. Peel hard-boiled eggs.

Slice eggs in half lengthwise and remove yolks; set whites aside.

Mash yolks with a fork in a small bowl. Stir in mayonnaise, sugar, vinegar, mustard, onion, and celery; mix well and season with salt to taste.

Stuff or pipe egg yolk mixture into egg whites.

Sprinkle with paprika. Refrigerate eggs until serving.

Nutrición

• Calorías: 328 kcal
• Grasa Total: 26 g
• Grasa Saturada: 6 g
• Grasa No Saturada: 0 g
• Colesterol: 563 mg
• Sodio: 902 mg
• Carbohidratos Totales: 5 g
• Fibra Dietética: 0 g
• Azúcares Totales: 4 g
• Proteína: 19 g