The Test Kitchen
Newfoundland Donair Sauce
8 servings
porciones5 minutes
tiempo activo5 minutes
tiempo totalIngredientes
½ teaspoon garlic powder
¼ cup white vinegar
14 ounces canned sweetened condensed milk
Instrucciones
Pour the condensed milk from the can into a bowl. Add the garlic powder and mix well to fully incorporate.
Next, add the vinegar and fold it into the mixture. Don’t mix or stir aggressively and don't over mix.
Transfer the sauce to a mason jar and refrigerate for a minimum of 1 hour before serving.
Nutrición
Tamaño de la Porción
-
Calorías
135 kcal
Grasa Total
1 g
Grasa Saturada
-
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
67 mg
Carbohidratos Totales
30 g
Fibra Dietética
-
Azúcares Totales
30 g
Proteína
5 g
8 servings
porciones5 minutes
tiempo activo5 minutes
tiempo total