Cellar Dwellers
Garlic Peanut Butter Noodles
2 servings
porciones10 minutes
tiempo activo20 minutes
tiempo totalIngredientes
8 oz noodles of choice such as spaghetti (udon, or ramen)
¼ cup creamy peanut butter
1 tbsp dark soy sauce
1 tbsp light soy sauce
2 cloves garlic (minced)
1 tsp sesame oil
1 tbsp rice vinegar
2 tsp sugar
Sesame seeds
Chili flakes
Scallions
Instrucciones
Bring a pot of water to a boil and cook the noodles until al dente.
Reserve a few tablespoons of hot noodle water before draining.
Stir together the peanut butter, dark soy sauce, light soy sauce, minced garlic, sesame oil, rice vinegar, and sugar until smooth.
Add the drained noodles directly into the bowl with the sauce.
Toss thoroughly until every strand is evenly coated.
Transfer to serving bowls while warm.
Nutrición
Tamaño de la Porción
-
Calorías
715 kcal
Grasa Total
29 g
Grasa Saturada
-
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
-
Carbohidratos Totales
93 g
Fibra Dietética
-
Azúcares Totales
-
Proteína
24 g
2 servings
porciones10 minutes
tiempo activo20 minutes
tiempo total