Blueberry Cottage Cheese Breakfast Bake

Ingredientes

1 cup cottage cheese

1/2 cup rolled oats

1/2 cup fresh blueberries (or try Strawberries)

2 large eggs

1/4 cup honey or maple syrup

1/2 teaspoon cinnamon

1/4 teaspoon vanilla extract

For the Topping:

1/4 cup sliced almonds or chopped walnuts (optional)

1 tablespoon maple syrup or honey (for drizzling)

Additional blueberries (for garnish)

Instrucciones

Step-by-Step Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C).

Grease an 8×8-inch or 9×9-inch baking dish with butter or cooking spray.

Step 2: Prepare the Batter

In a large mixing bowl, combine the cottage cheese, eggs, maple syrup (or honey), vanilla extract, cinnamon, and salt. Whisk until smooth.

Stir in the rolled oats and baking powder until well combined.

Gently fold in the blueberries.

Step 3: Assemble and Bake

Pour the batter into the prepared baking dish, spreading it evenly.

Sprinkle the sliced almonds or chopped walnuts on top, if using.

Bake for 35-40 minutes, or until the top is golden brown and the center is set.

Step 4: Cool and Serve

Let the bake cool for 10 minutes before slicing.

Drizzle with additional maple syrup or honey and garnish with extra blueberries.

Serve warm and enjoy!