VanBuren Recipes
Quick Broccoli and Cheese
4 servings
porciones5 minutes
tiempo activo15 minutes
tiempo totalIngredientes
4 cups broccoli florets
1 cup water
1 cup milk
1 tablespoon cornstarch
1 cup shredded cheddar cheese
1 tablespoon grated Parmesan cheese
salt and pepper to taste
Instrucciones
Wash broccoli and place it in a non-stick skillet. Add 1 cup water and bring to a simmer over medium heat.
Cover broccoli and steam 3-5 minutes. Remove & place in a bowl. Cover to keep warm.
Whisk milk and cornstarch together in a bowl. Pour into the skillet and whisk over medium heat until mixture thickens.
Turn heat to low and add cheese. Whisk until smooth.
Season with salt & pepper and serve over broccoli.
Nutrición
Tamaño de la Porción
-
Calorías
182 kcal
Grasa Total
11 g
Grasa Saturada
7 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
33 mg
Sodio
255 mg
Carbohidratos Totales
11 g
Fibra Dietética
2 g
Azúcares Totales
5 g
Proteína
12 g
4 servings
porciones5 minutes
tiempo activo15 minutes
tiempo total