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VanBuren Recipes

Quick Broccoli and Cheese

4 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total

Ingredientes

4 cups broccoli florets

1 cup water

1 cup milk

1 tablespoon cornstarch

1 cup shredded cheddar cheese

1 tablespoon grated Parmesan cheese

salt and pepper to taste

Instrucciones

Wash broccoli and place it in a non-stick skillet. Add 1 cup water and bring to a simmer over medium heat.

Cover broccoli and steam 3-5 minutes. Remove & place in a bowl. Cover to keep warm.

Whisk milk and cornstarch together in a bowl. Pour into the skillet and whisk over medium heat until mixture thickens.

Turn heat to low and add cheese. Whisk until smooth.

Season with salt & pepper and serve over broccoli.

Nutrición

Tamaño de la Porción

-

Calorías

182 kcal

Grasa Total

11 g

Grasa Saturada

7 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

33 mg

Sodio

255 mg

Carbohidratos Totales

11 g

Fibra Dietética

2 g

Azúcares Totales

5 g

Proteína

12 g

4 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total
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