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Umami

Barnett Family Recipes

Burger Bowls

4 servings

porciones

15 minutes

tiempo activo

30 minutes

tiempo total

Ingredientes

14 oz. frozen French fries

Kosher salt

1/4 c. mayonnaise

3 tbsp. ketchup

1 tbsp. sweet pickle relish

1 tbsp. yellow mustard

1 tbsp. canola oil

1 lb. lean ground beef

1 1/2 tsp. Cajun seasoning

3 oz. cheddar, shredded (about 1 c.)

8 c. chopped romaine

4 slices cooked bacon, crumbled (optional)

5 oz. cherry tomatoes, quartered (about 1 c.)

1 small red onion, thinly sliced (about 1 c.)

1/2 c. quartered dill pickle slices

White sesame seeds, for topping

Instrucciones

Bake French fries according to package directions; season with a pinch of salt.

Meanwhile, in a small bowl, stir mayonnaise, ketchup, relish, and mustard until smooth.

In a large skillet over medium heat, heat oil until shimmering. Add beef, Cajun seasoning, and 3/4 teaspoon salt. Cook, breaking up beef with a wooden spoon, until cooked through and no longer pink, 5 to 6 minutes. Gather beef to one side of skillet in an even layer and top with cheese. Cover with a lid or foil and let melt, 3 to 4 minutes.

Divide lettuce among wide, shallow bowls. Top with cheesy ground beef, bacon (if using), tomatoes, onion, pickles, fries, burger sauce, and sesame seeds.

Nutrición

Tamaño de la Porción

-

Calorías

781

Grasa Total

56 g

Grasa Saturada

18 g

Grasa No Saturada

-

Grasa Trans

1 g

Colesterol

123 mg

Sodio

1223 mg

Carbohidratos Totales

33 g

Fibra Dietética

5 g

Azúcares Totales

8 g

Proteína

33 g

4 servings

porciones

15 minutes

tiempo activo

30 minutes

tiempo total
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