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Toasted Garlic Bread

10 servings

porciones

10 minutes

tiempo activo

15 minutes

tiempo total

Ingredientes

1 (1 pound) loaf Italian bread

5 tablespoons butter, softened

3 cloves garlic, crushed

2 teaspoons extra virgin olive oil

1 teaspoon dried oregano

salt and pepper to taste

1 cup shredded mozzarella cheese

Instrucciones

Gather all ingredients.

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut loaf into ten 1-inch slices.

Mix butter, garlic, oil, oregano, salt, and pepper together in a bowl; spread butter mixture on one side of each slice of bread; arrange bread slices, butter-side up, in a single layer on a baking sheet.

Cook under the preheated broiler until slightly brown, checking frequently so they do not burn, about 3 minutes.

Top bread slices with cheese and return to broiler until cheese is slightly brown and melted, about 2 minutes.

Serve hot.

Nutrición

Tamaño de la Porción

-

Calorías

213 kcal

Grasa Total

10 g

Grasa Saturada

5 g

Grasa No Saturada

0 g

Grasa Trans

-

Colesterol

23 mg

Sodio

376 mg

Carbohidratos Totales

23 g

Fibra Dietética

1 g

Azúcares Totales

1 g

Proteína

7 g

10 servings

porciones

10 minutes

tiempo activo

15 minutes

tiempo total
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