New Recipes
Toasted Garlic Bread
10 servings
porciones10 minutes
tiempo activo15 minutes
tiempo totalIngredientes
1 (1 pound) loaf Italian bread
5 tablespoons butter, softened
3 cloves garlic, crushed
2 teaspoons extra virgin olive oil
1 teaspoon dried oregano
salt and pepper to taste
1 cup shredded mozzarella cheese
Instrucciones
Gather all ingredients.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut loaf into ten 1-inch slices.
Mix butter, garlic, oil, oregano, salt, and pepper together in a bowl; spread butter mixture on one side of each slice of bread; arrange bread slices, butter-side up, in a single layer on a baking sheet.
Cook under the preheated broiler until slightly brown, checking frequently so they do not burn, about 3 minutes.
Top bread slices with cheese and return to broiler until cheese is slightly brown and melted, about 2 minutes.
Serve hot.
Nutrición
Tamaño de la Porción
-
Calorías
213 kcal
Grasa Total
10 g
Grasa Saturada
5 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
23 mg
Sodio
376 mg
Carbohidratos Totales
23 g
Fibra Dietética
1 g
Azúcares Totales
1 g
Proteína
7 g
10 servings
porciones10 minutes
tiempo activo15 minutes
tiempo total