Creamy Basil Dressing

• porciones: 8 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

1/4 cup mayonnaise

1 cup fresh basil leaves, loosely packed

1/2 cup Italian parsley leaves, loosely packed

1 tablespoon distilled white vinegar

1/2 clove garlic

1/4 cup light oil, like canola or grapeseed

kosher salt and pepper

Instrucciones

Combine the mayo, basil, parsley, vinegar, and garlic in a food processor and pulse till chopped, combined. If you have a top with an opening, slowly drizzle in the oil as your processor is running until totally smooth and a light green color. Add salt and pepper to taste and chill for about 30 minutes, if possible.

Nutrición

• Calorías: 116 kcal
• Grasa Total: 13 g
• Grasa Saturada: 1 g
• Colesterol: 3 mg
• Sodio: 47 mg
• Carbohidratos Totales: 1 g
• Fibra Dietética: 1 g
• Azúcares Totales: 1 g
• Proteína: 1 g