Desserts

Best Key Lime Pie

Name: Best Key Lime Pie
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Yield: 10 servings
Ingredients: 1 1/2 cups graham cracker crumbs; 1/3 cup granulated sugar; 6 tbsp butter (melted); 28 oz sweetened condensed milk; 1/2 cup light sour cream; 3/4 cup key lime juice; zest from 2 regular limes or 4 key limes; 1 cup heavy whipping cream; 1/2 cup powdered sugar; 1 tsp vanilla extract

10 servings

porciones

10 minutes

tiempo activo

27 minutes

tiempo total

Comenzar a Cocinar

Ingredientes

1 1/2 cups graham cracker crumbs

1/3 cup granulated sugar

6 tbsp butter (melted)

28 oz sweetened condensed milk

1/2 cup light sour cream

3/4 cup key lime juice

zest from 2 regular limes or 4 key limes

1 cup heavy whipping cream

1/2 cup powdered sugar

1 tsp vanilla extract

Instrucciones

Graham cracker crust

Preheat oven to 375F.

Mix graham cracker crumbs, sugar, and butter in a small bowl. Press the crumb mixture into an 8" - 9.5" pie pan. Bake for 7 minutes. Cool for at least 30 minutes.

Key Lime Filling

Preheat oven to 350F

Whisk together sweetened condensed milk, sour cream, lime juice, and lime zest in a medium bowl. Pour into prepared graham cracker crust and bake for 10 minutes.

Let pie cool slightly before chilling. Chill for at least 3 hours.

Whipped Cream Topping

Beat heavy cream and sugar together in a mixer until stiff peaks form. Beat in vanilla. Spread or pipe the whipped cream on top of the cooled pie. Top with additional lime zest if desired.

Nutrición

Tamaño de la Porción

Calorías

517 kcal

Grasa Total

25 g

Grasa Saturada

15 g

Grasa No Saturada

Grasa Trans

Colesterol

81 mg

Sodio

262 mg

Carbohidratos Totales

66 g

Fibra Dietética

Azúcares Totales

58 g

Proteína

8 g