Gail’s Recipe Book
Baked Brie with Fig Jam
6 servings
porciones5 minutes
tiempo activo20 minutes
tiempo totalIngredientes
1 8 oz wheel of brie
3 tbsp fig jam
3 dried figs (halved)
2 tbsp chopped walnuts
Instrucciones
Preheat oven to 375 degrees.
Place brie in baking dish and spread fig jam over top of the brie. Place dried figs and chopped walnuts on top of the jam.
Place the dish in the oven and bake for 15 minutes.
Transfer dish to a wooden serving board. Serve with crackers, bread, or sliced apples.
6 servings
porciones5 minutes
tiempo activo20 minutes
tiempo total