Black Family Recipes
Baked Little Potatoes Casserole
10 servings
porciones20 minutes
tiempo activo1 hour 10 minutes
tiempo totalIngredientes
1 lb. Little Potato Company Blushing Belles
1 lb. Little Potato Company Baby Boomers
1 cup light sour cream, divided
3 cups light grated mixed cheddar cheese, divided
1/2 cup regular grated cheddar cheese
6 green onions, chopped and divided, plus more for garnish if needed
375 gm. package bacon, cut into lardons and crisped
Fresh grating black pepper
Instrucciones
Boil the potatoes in a large pot of salted water until tender, about 15-20 min. depending on size. Drain and cool slightly.
Place the hot potatoes between a clean tea towel folded over and press down to smash lightly.
Place the potatoes in a 8x8" pan in a checker board pattern using half of the potatoes. Spread 1/2 cup of the light sour cream on top of the potatoes. Top with 1/2 of the bacon and 1/2 of the green onion. Sprinkle with 1 1/2 cups of light cheese. Repeat layers.
Add a fresh grating of black pepper. Bake at 350F for 25 min.
Top with the 1/2 cup of regular grated cheese and continue to bake until cheese is melted. You can place it under the broiler for the last few minutes to help the cheddar to melt.
Garnish with more fresh green onion if using and serve.
Nutrición
Tamaño de la Porción
1
Calorías
397
Grasa Total
26 g
Grasa Saturada
12 g
Grasa No Saturada
11 g
Grasa Trans
0 g
Colesterol
73 mg
Sodio
779 mg
Carbohidratos Totales
20 g
Fibra Dietética
2 g
Azúcares Totales
1 g
Proteína
22 g
10 servings
porciones20 minutes
tiempo activo1 hour 10 minutes
tiempo total