Tiramisu Dip Recipe

• porciones: 14 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

1/2 cup heavy whipping cream

2 teaspoon espresso powder

1 teaspoon unsweetened cocoa powder

6 ounces cream cheese, softened

8 ounces mascarpone cheese, softened

2/3 cup (75 g) powdered sugar, sifted

1 teaspoon pure vanilla extract

kosher salt

ladyfingers, vanilla wafers, or fruit for dipping

Instrucciones

Whisk cream, espresso powder, and coca powder together in a bowl until smooth.

In a large bowl of a stand mixer fitted with the paddle attachment, beat the mascarpone, cream chease, and powdered sugar on medium-high speed until smooth, about 2 minutes. Scrape down the bowl

Add cream mixature, the vanilla extract, and a pinch of salt

Beat on low speed until just combined, then increase speed to medium-high and beat until light and fluffy, about 1 mintue more

Place in a serving bowl and sprinkle with cocoa powder, sifted. If not serving immediately, cover dip before sprinkling with cocoa powder and refrigerate.

Serve with ladyfingers, vanilla wafers or fruit.

Nutrición

• Tamaño de la Porción: 0.25 cup
• Calorías: 158 kcal
• Grasa Total: 14 g
• Grasa Saturada: 9 g
• Grasa No Saturada: 2.3 g
• Colesterol: 36 mg
• Sodio: 71 mg
• Carbohidratos Totales: 6 g
• Fibra Dietética: 0.1 g
• Azúcares Totales: 5 g
• Proteína: 3 g