Analogue

Ingredientes

From Analogue bar in NYC.

1 ½ oz (45 ml) Dark Rum

1 oz (30 ml) Bourbon

50 oz (15 ml) Velvet Falernum

25 oz (7.5 ml) Ginger Liqueur

25 oz (7.5 mm) Allspice Dram

3 dashes Angostura Bitters

Stir and strain into old fashioned glas

Garnish w/lemon peel

Enjoy responsibly!

Visit my YouTube channel, The Progress Bar, for more great cocktails. Link in bio. Cheers! 🥃