Rice Cooker Coconut Rice

• porciones: 6 servings
• tiempo activo: 5 minutes
• tiempo total: 25 minutes

Ingredientes

2 cups white jasmine rice

1 (14 oz) can coconut milk (full fat)

1 and 1/4 cups water

1 tsp fine sea salt

Instrucciones

Rinse the rice 2-3 times until the water is nearly clear. Drain.

Add all of the ingredients to a rice cooker and stir to combine.

Turn the rice cooker to on and allow to cook for the full cycle.

When done, fluff and serve.

Nutrición

• Calorías: 355 kcal
• Grasa Total: 15 g
• Grasa Saturada: 13 g
• Grasa No Saturada: 1.3 g
• Sodio: 402 mg
• Carbohidratos Totales: 51 g
• Fibra Dietética: 1 g
• Azúcares Totales: 0.1 g
• Proteína: 6 g