Bananas Foster

• porciones: 4 servings
• tiempo activo: 5 minutes
• tiempo total: 20 minutes

Ingredientes

¼ cup butter

⅔ cup dark brown sugar

3 ½ tablespoons rum

1 ½ teaspoons vanilla extract

½ teaspoon ground cinnamon

3 bananas, peeled and sliced lengthwise and crosswise

¼ cup coarsely chopped walnuts

1 pint vanilla ice cream

Instrucciones

Gather all ingredients.

Melt butter in a large, deep skillet over medium heat. Stir in brown sugar, rum, vanilla, and cinnamon; bring to a low boil.

Place bananas and walnuts in the pan. Cook until bananas have softened, 1 to 2 minutes.

Serve at once over vanilla ice cream. Enjoy!

Nutrición

• Calorías: 534 kcal
• Grasa Total: 24 g
• Grasa Saturada: 12 g
• Grasa No Saturada: 0 g
• Colesterol: 60 mg
• Sodio: 146 mg
• Carbohidratos Totales: 73 g
• Fibra Dietética: 3 g
• Azúcares Totales: 61 g
• Proteína: 5 g