MEATLESS MEATBALLS 🔥

Ingredientes

1 block (200g) firm tofu, crumbled

1 small, finely diced onion

a handful cilantro, chopped

a handful mint, chopped

a thumbsize piece of ginger, chopped

2 proper Tbsp tomato paste

3 to 4 Tbsp flour (chickpea flour for the gf version)

salt to taste

My favorite glaze:

2 Tbsp tomato paste

2 Tbsp maple syrup

2 Tbsp soy sauce

1 Tbsp ketchup

a touch of water

Instrucciones

Mash and combine.

Shape into 8-10balls.

Fry in oil until golden brown and then bake at 175Celsius/350Fahrenheit for 15min

Combine everything in a saucepan on medium heat until thickened.

Toss the baked “meatballs” in the sauce.