Macaroni and Cheese {Cape May Cafe Beach Club}

• porciones: 4 servings
• tiempo activo: 15 minutes
• tiempo total: 25 minutes

Ingredientes

1/3 cup all-purpose flour

1/3 cup butter

1 cup milk

10 slices American cheese, chopped

1/2 cup Colby jack shredded cheese

1/4 teaspoon salt and white pepper, to taste

1 1/2 cup cooked pasta

Instrucciones

Melt butter in a small saucepan

Add flour and cook lightly

Add milk and whisk to incorporate.

Bring to a boil, take off the heat and stir in cheese to melt.

Season to taste with salt and white pepper.

Mix with Mickey Pasta

Nutrición

• Tamaño de la Porción: 1
• Calorías: 487
• Grasa Total: 33 g
• Grasa Saturada: 20 g
• Grasa No Saturada: 10 g
• Grasa Trans: 1 g
• Colesterol: 97 mg
• Sodio: 1025 mg
• Carbohidratos Totales: 30 g
• Fibra Dietética: 1 g
• Azúcares Totales: 3 g
• Proteína: 18 g