Breakfasts
Peanut Butter Oatmeal
1 serving
porciones5 minutes
tiempo activo10 minutes
tiempo totalIngredientes
1/2 cup quick oats or rolled oats
1/2 cup water
1/2 cup milk of choice (I use almond)
2 tbsp peanut butter
1/2 tbsp honey
pinch of salt*
Instrucciones
Add the oats, water, milk, peanut butter, honey and salt to a pot and bring to a light boil.
Let the oats cook for 3-4 minutes on medium heat, mixing occasionally until the oatmeal has thickened to your desired texture. (If you like it very thick, let it cook longer.)
Enjoy as is or top with more peanut butter, bananas or whatever you like!
Nutrición
Tamaño de la Porción
1 bowl
Calorías
375
Grasa Total
18g
Grasa Saturada
3g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
-
Carbohidratos Totales
42g
Fibra Dietética
7g
Azúcares Totales
12g
Proteína
14g
1 serving
porciones5 minutes
tiempo activo10 minutes
tiempo total