Pub Cheese

• porciones: 8 servings
• tiempo activo: 15 minutes
• tiempo total: 15 minutes

Ingredientes

2 blocks cream cheese, softened to room temperature

2 c. shredded Cheddar

1/4 c. beer

1 tbsp. chives

1 tsp. caraway seeds

1 tsp. garlic powder

Kosher salt

Freshly ground black pepper

Instrucciones

In a large bowl, mix together all ingredients. Season with salt and pepper.

Garnish with chives and serve with dippers of your choice.

Nutrición

• Calorías: 218
• Grasa Total: 19 g
• Grasa Saturada: 11 g
• Grasa Trans: 0 g
• Colesterol: 60 mg
• Sodio: 286 mg
• Carbohidratos Totales: 2 g
• Fibra Dietética: 0 g
• Azúcares Totales: 1 g
• Proteína: 9 g