New Recipes

Zippy Egg Casserole

Name: Zippy Egg Casserole
Prep time: 15 min
Cook time: 9 h 20 min
Total time: 9 h 35 min
Yield: 12 servings
Ingredients: 1 pound pork sausage; 1 (5.5 ounce) package seasoned croutons; 1 ½ cups shredded Cheddar cheese; 1 cup shredded Swiss cheese; 1 cup shredded pepper Jack cheese; 8 large eggs; 1 pint half-and-half cream; 1 ½ cups milk; 1 ½ teaspoons dry mustard; 1 tablespoon minced onion; salt and pepper to taste

12 servings

porciones

15 minutes

tiempo activo

9 hours 35 minutes

tiempo total

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Ingredientes

1 pound pork sausage

1 (5.5 ounce) package seasoned croutons

1 ½ cups shredded Cheddar cheese

1 cup shredded Swiss cheese

1 cup shredded pepper Jack cheese

8 large eggs

1 pint half-and-half cream

1 ½ cups milk

1 ½ teaspoons dry mustard

1 tablespoon minced onion

salt and pepper to taste

Instrucciones

Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

In a lightly greased 9x13-inch baking dish, arrange croutons in a single layer. Layer with Cheddar cheese, Swiss cheese, and pepper Jack cheese. Top with the cooked sausage.

In a large bowl, beat together eggs, half-and-half, milk, mustard, onion, salt, and pepper. Pour into the dish over sausage. Cover and refrigerate, 8 hours or overnight.

The next morning, preheat the oven to 350 degrees F (175 degrees C).

Bake in the preheated oven for 45 to 60 minutes. Let sit for 20 minutes before serving.

Nutrición

Tamaño de la Porción

Calorías

416 kcal

Grasa Total

31 g

Grasa Saturada

15 g

Grasa No Saturada

0 g

Grasa Trans

Colesterol

201 mg

Sodio

846 mg

Carbohidratos Totales

13 g

Fibra Dietética

1 g

Azúcares Totales

3 g

Proteína

22 g