Spicy Cucumber Salad

• porciones: 4 servings
• tiempo activo: 15 minutes
• tiempo total: 15 minutes

Ingredientes

6 mini cucumbers (sliced)

1/2 tsp salt

2 garlic cloves (minced)

1 tbsp soy sauce

1 tbsp rice vinegar

1 tsp sesame oil

1 tsp chili oil (or chili crunch)

1/2 tsp sugar

1/2 tsp toasted sesame seeds

1/4 tsp Korean chili flakes or red pepper flakes

Instrucciones

Add cucumbers and salt to a bowl and let them sit for 10 minutes; drain any liquid.

Add the remaining ingredients in with the cucumbers and stir to combine. Enjoy immediately, or refrigerate for up to 4 days.

Nutrición

• Calorías: 81 kcal
• Grasa Total: 3 g
• Grasa Saturada: 1 g
• Grasa No Saturada: 2 g
• Sodio: 551 mg
• Carbohidratos Totales: 11 g
• Fibra Dietética: 3 g
• Azúcares Totales: 7 g
• Proteína: 3 g