Slow Cooker Pulled Pork

• porciones: 8 servings
• tiempo activo: 10 minutes
• tiempo total: 6 hours 10 minutes

Ingredientes

1 (2 pound) pork tenderloin

1 (12 fluid ounce) can or bottle root beer

1 (18 ounce) bottle your favorite barbecue sauce

8 hamburger buns, split and lightly toasted

Instrucciones

Gather the ingredients.

Place pork tenderloin in a slow cooker; pour root beer over top.

Cover and cook on Low until pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to the individual slow cooker.

Drain well. Stir in barbecue sauce.

Serve on hamburger buns.

Serve and enjoy!

Nutrición

• Calorías: 335 kcal
• Grasa Total: 5 g
• Grasa Saturada: 1 g
• Grasa No Saturada: 0 g
• Colesterol: 49 mg
• Sodio: 990 mg
• Carbohidratos Totales: 49 g
• Fibra Dietética: 2 g
• Azúcares Totales: 21 g
• Proteína: 21 g