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James Family Cookbook

Easy Breakfast Casserole

12 servings

porciones

10 minutes

tiempo activo

1 hour 10 minutes

tiempo total

Ingredientes

1 pound Sausage

10 Eggs

2 cups Milk

1 teaspoon salt

1/2 teaspoon pepper

1/2 package Frozen Hashbrowns (15oz)

2 cups Cheddar Cheese (shredded - I like cheddar but you can use your favorite)

Instrucciones

Preheat the oven to 350 degrees.

Brown

Crumble sausage into a skillet on the stove and brown completely. Remove from heat.

Mix

In a large bowl, mix eggs and milk together and whisk well.

Stir

Add salt and pepper to this mixture and stir.

Combine

To a 9x13 dish, add frozen hashbrowns, sausage, and cheese - stir together in the dish

Pour the egg/milk mixture into the dish.

Bake at 350 degrees for 50 minutes - covered with foil. Remove the foil and bake for about 10-15 minutes more until the dish is bubbly and cheese is melted.

Nutrición

Tamaño de la Porción

-

Calorías

419 kcal

Grasa Total

30 g

Grasa Saturada

12 g

Grasa No Saturada

15 g

Grasa Trans

0.1 g

Colesterol

503 mg

Sodio

753 mg

Carbohidratos Totales

10 g

Fibra Dietética

1 g

Azúcares Totales

2 g

Proteína

27 g

12 servings

porciones

10 minutes

tiempo activo

1 hour 10 minutes

tiempo total
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