Take Me To Nom Town
Cabbage and Noodles
4 servings
porciones10 minutes
tiempo activo40 minutes
tiempo totalIngredientes
12 ounces kielbasa (or smoked sausage, sliced)
2 tablespoons olive oil (divided)
¼ cup salted butter
1 large onion (diced)
½ head green cabbage (chopped, approx. 6 to 7 cups)
1 clove garlic (minced)
⅔ cup frozen peas
8 ounces egg noodles (measured dry)
salt and black pepper (to taste)
Instrucciones
Cook noodles according to package directions, drain and set aside.
In a large saucepan, heat 1 tablespoon olive oil. Cook sausage until lightly browned.
Add remaining olive oil, butter and onion. Cook until softened, about 5 minutes.
Add cabbage and garlic. Cook until tender (10-15 minutes). Stir in peas, noodles and salt & pepper. Cook 2-3 minutes or until heated through.
Nutrición
Tamaño de la Porción
-
Calorías
579 kcal
Grasa Total
44 g
Grasa Saturada
17 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
106 mg
Sodio
872 mg
Carbohidratos Totales
28 g
Fibra Dietética
5 g
Azúcares Totales
6 g
Proteína
17 g
4 servings
porciones10 minutes
tiempo activo40 minutes
tiempo total