Homemade Chili Sauce with Ketchup

• porciones: 10 servings
• tiempo activo: 5 minutes
• tiempo total: 5 minutes

Ingredientes

1 Cup Tomato Ketchup

2 Tablespoons Brown Sugar

2 Tablespoons White Vinegar (or apple cider vinegar)

½ Teaspoon Chili Powder

½ Teaspoon Garlic Powder

½ Teaspoon Onion Powder

¼ Teaspoon Ground Allspice

Instrucciones

In a bowl, add the tomato ketchup, brown sugar, vinegar, chili powder, garlic powder, onion powder, and allspice, garlic powder. Whisk until smooth.

Use immediately or store in the refrigerator.

In an airtight container in the refrigerator, it will last up to 1 to 2 months.

Nutrición

• Calorías: 35 kcal
• Grasa Total: 0.04 g
• Grasa Saturada: 0.01 g
• Grasa No Saturada: 0.03 g
• Sodio: 220 mg
• Carbohidratos Totales: 9 g
• Fibra Dietética: 0.1 g
• Azúcares Totales: 7 g
• Proteína: 0.3 g