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Umami

James Family Cookbook

Air Fryer Grilled Cheese

2 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total

Ingredientes

4 slices sourdough bread

2 tbsp. mayonnaise

1 tbsp. Dijon mustard

1/2 c. grated smoked gouda

1/2 c. grated sharp cheddar

1 1/2 tbsp. butter, softened

Instrucciones

Spread the mayo and mustard equally on one side of each of the 4 pieces of bread. Sprinkle the two types of cheeses equally on two of the pieces of bread. Top with the other slice (mayo/mustard side down).

Butter one side of each sandwich, then place butter side down in the air fryer basket, leaving a little space between the two sandwiches. Butter the top pieces of bread of each sandwich.

Set the air fryer to 390°, and cook for 4 minutes. Flip the sandwiches and return to the air fryer for 4 to 6 minutes or until the cheese is melted and the bread is golden and toasted. Wait 1 to 2 minutes, then slice and serve.

Nutrición

Tamaño de la Porción

-

Calorías

1062

Grasa Total

37 g

Grasa Saturada

15 g

Grasa No Saturada

-

Grasa Trans

0 g

Colesterol

66 mg

Sodio

2110 mg

Carbohidratos Totales

139 g

Fibra Dietética

6 g

Azúcares Totales

14 g

Proteína

39 g

2 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total
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