Tartar Sauce

• porciones: 6 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

1 cup mayonnaise

2 tbsp sweet pickle relish

1 tbsp shallots (finely minced)

1 tsp lemon juice

1 tsp dijon mustard (optional)

¼ tsp salt (to taste)

¼ tsp black pepper (to taste)

Instrucciones

Add the mayonnaise, minced shallots, sweet relish, chopped dill pickle, mustard, lemon juice, dill, black pepper, and salt to a small bowl.

Whisk the ingredients to combine. Taste and reseason if needed.

Cover and refrigerate until ready to use.Keep the tartar sauce refrigerated in a well-sealed container for up to 1 week.

Nutrición

• Calorías: 262 kcal
• Grasa Total: 28 g
• Grasa Saturada: 4 g
• Grasa No Saturada: 23 g
• Grasa Trans: 0.1 g
• Colesterol: 16 mg
• Sodio: 384 mg
• Carbohidratos Totales: 2 g
• Fibra Dietética: 0.2 g
• Azúcares Totales: 2 g
• Proteína: 0.5 g