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Umami

Perkins Family Recipes

Quick Southwest Chicken Salad

6 servings

porciones

10 minutes

tiempo activo

10 minutes

tiempo total

Ingredientes

1 lb cooked shredded chicken (about 3 breasts)

1 can (15.5 oz) black beans (rinsed and drained)

1 can (15.25 oz) corn (drained)

1-2 fresh jalapeños (seeded, chopped)

3/4 cup cherry tomatoes (quartered)

1/2 cup red onion (chopped)

1/4 cup pepitas

3/4 cup mayo

1/4 cup fresh lime juice

1 tbsp chili powder

1 tsp garlic powder

1 tsp cumin

1/4 tsp paprika

1/4 tsp salt

Instrucciones

mix dressing

Add all of the ingredients for the dressing into a medium bowl. Mix until combined.

mix salad

In a large bowl add the shredded chicken, black beans, corn, jalapeños, tomatoes, red onion, and pepitas.

combine

Pour the dressing over the ingredients and stir to combine.

serve

Serve on its own, in a sandwich or over lettuce. Enjoy!

Nutrición

Tamaño de la Porción

-

Calorías

251 kcal

Grasa Total

14.5 g

Grasa Saturada

2.2 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

49 mg

Sodio

240 mg

Carbohidratos Totales

14.9 g

Fibra Dietética

3.7 g

Azúcares Totales

3.1 g

Proteína

18.9 g

6 servings

porciones

10 minutes

tiempo activo

10 minutes

tiempo total
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