Perkins Family Recipes
Quick Southwest Chicken Salad
6 servings
porciones10 minutes
tiempo activo10 minutes
tiempo totalIngredientes
1 lb cooked shredded chicken (about 3 breasts)
1 can (15.5 oz) black beans (rinsed and drained)
1 can (15.25 oz) corn (drained)
1-2 fresh jalapeños (seeded, chopped)
3/4 cup cherry tomatoes (quartered)
1/2 cup red onion (chopped)
1/4 cup pepitas
3/4 cup mayo
1/4 cup fresh lime juice
1 tbsp chili powder
1 tsp garlic powder
1 tsp cumin
1/4 tsp paprika
1/4 tsp salt
Instrucciones
mix dressing
Add all of the ingredients for the dressing into a medium bowl. Mix until combined.
mix salad
In a large bowl add the shredded chicken, black beans, corn, jalapeños, tomatoes, red onion, and pepitas.
combine
Pour the dressing over the ingredients and stir to combine.
serve
Serve on its own, in a sandwich or over lettuce. Enjoy!
Nutrición
Tamaño de la Porción
-
Calorías
251 kcal
Grasa Total
14.5 g
Grasa Saturada
2.2 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
49 mg
Sodio
240 mg
Carbohidratos Totales
14.9 g
Fibra Dietética
3.7 g
Azúcares Totales
3.1 g
Proteína
18.9 g
6 servings
porciones10 minutes
tiempo activo10 minutes
tiempo total