Mississippi Pot Roast

Ingredientes

Measurements Used

2 to 3 pound Pot Roast

8 to 10 Pepperoncini

1/4 cup to 1/3 cup Pepperoncini juice

1 packet Ranch Seasoning mix

1 packet Au Jus mix

1 to 2 tablespoon Dried Minced Onion

1/2 stick to 1 stick Butter (adjust as you see fit)

1 1/2 teaspoon Salt

1 1/2 teaspoon Black Pepper