Easy Meatball Pizza

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If using raw meatballs, form into mini meatballs. If using frozen, precooked meatballs, thaw and cut into halves. Brown meatballs in a hot skillet, then remove from pan.

Make pizza sauce by sautéing onions, peppers, and mushrooms, then adding a 15oz can of tomato sauce. seasoned with a blend of oregano, garlic powder, onion powder, red pepper flakes, sugar, salt, and pepper. Add your meatballs back to the pan and let it all simmer together. Butter and pre-toast your French bread pizza slices in the oven, then top with sauce, a generous handful of cheese, and bake in the oven until the cheese is melted.

What other toppings would you add? Let me know in the comments.