Chicken Cordon Bleu Soup

• μερίδες: 8 servings
• χρόνος ενεργούς προετοιμασίας: 15 minutes
• συνολικός χρόνος: 45 minutes

Υλικά

1/4 cup unsalted butter

1 small yellow onion (diced)

2 carrots (diced)

2 ribs celery (diced)

1 tablespoon minced garlic

1 teaspoon paprika

1 teaspoon salt (more or less to taste)

1/2 teaspoon pepper

1 (32 oz) box chicken broth

1 pint heavy cream

2 tablespoons dijon mustard

4 cup cooked and cubed chicken

1 (8 oz) package cubed ham (leftover holiday ham works great, too!)

1 (8 oz) block cream cheese (cubed and softened to room temperature)

Swiss cheese (shredded for serving)

Homemade croutons (for serving (store-bought is also fine!)

Οδηγίες

Melt butter in a large stockpot over medium heat.

Once melted, add onion, carrots, celery, garlic, paprika, salt and pepper.

Cook, stirring regularly, until the carrots have softened, about 10 minutes.

Add in the chicken broth, cream, dijon mustard, chicken, ham, and cream cheese, then cook, stirring regularly, until the soup is hot and the cream cheese has melted.

Taste and re-season, if necessary, then spoon into bowls and serve with shredded Swiss cheese and croutons!

Διατροφή

• Μέγεθος Μερίδας: 1 bowl
• Θερμίδες: 463 kcal
• Συνολικά Λιπαρά: 42 g
• Κορεσμένα Λιπαρά: 24 g
• Τρανς Λιπαρά: 1 g
• Χοληστερόλη: 149 mg
• Νάτριο: 1266 mg
• Συνολικοί Υδατάνθρακες: 8 g
• Διαιτητικές Ίνες: 1 g
• Συνολικά Σάκχαρα: 5 g
• Πρωτεΐνη: 15 g