Gail’s Recipe Book

Chewy Chocolate Chip Coconut Cookies

Name: Chewy Chocolate Chip Coconut Cookies
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Ingredients: 3/4 cup granulated sugar; 3/4 cup packed brown sugar; 1 cup salted butter, softened (2 sticks); 1 egg; 1/2 tsp vanilla; 1/2 tsp coconut extract; 2 cups all purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup shredded coconut; 1 bag semi sweeet chocolate chips (2 cups)

2 servings

μερίδες

10 minutes

χρόνος ενεργούς προετοιμασίας

18 minutes

συνολικός χρόνος

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Υλικά

3/4 cup granulated sugar

3/4 cup packed brown sugar

1 cup salted butter, softened (2 sticks)

1 egg

1/2 tsp vanilla

1/2 tsp coconut extract

2 cups all purpose flour

1 tsp baking soda

1/2 tsp salt

1 cup shredded coconut

1 bag semi sweeet chocolate chips (2 cups)

Οδηγίες

1. Heat oven to 375 degrees F. 2. In a large bowl, beat both sugars, butter, vanilla, coconut extract, and egg with an electric mixer or kitchen aid on medium speed. Stir in flour, baking soda, and salt till dough is stiff. Stir in shredded coconut and chocolate chips. 3. Drop dough in 1-1.5 inch balls over an ungreased cookie sheet. I like mine a bit larger so I go with 1.5 inch dough balls. Flatten a bit with the palm of your hand. 4. Bake 8 minutes or until light brown on edges (soft center). Cool 1 minute on cookie sheet, and 2 more minutes on a wire rack.