Paneer Bhurji

Zutaten

1 Tbsp ghee

1 Tbsp oil

1 tsp cumin seeds

Pinch of hing

1 Tbsp gram flour (besan)

1 cup chopped onion

1 tsp ginger

1 tsp garlic

1 tsp green chili

1 tsp Turmeric (haldi) powder

1 tsp Red chili (Kashmiri mirch) powder

1 tsp Coriander (dhania) powder

2 Tbsp kasoori methi

1/2 cup tomato, chopped

1 cup Indian peas

2 Tbsp cilantro

1 tsp salt

2 cups fresh paneer, grated

1 Tbsp fresh lime juice

1 tsp garam masala

1/2 tsp mango powder

Garnish with cilantro and julienned ginger