Parmesan Garlic Chicken Mac and Cheese
6 servings
portionen10 minutes
aktive zeit5 hours 10 minutes
gesamtzeitZutaten
1 lb chicken breast
1/2 tsp each of salt, pepper, paprika, garlic powder
Buffalo Wild Wings Parmesan Garlic Sauce
8 oz of elbow macaroni noodles
2 cups of whole milk
2 1/2 cups Colby Jack cheese
8 oz cream cheese
Parmesan cheese
Parsley
Anweisungen
Add chicken, salt, pepper, paprika, and garlic powder to a slow cooker. Add just enough of the Parmesan Garlic sauce to cover the chicken.
Cook on low for about 4 hours or until the chicken reaches 165 degrees. Shred or chop up chicken and add it back to the crockpot. Add a little bit more Parmesan garlic sauce to the chicken if desired.
Boil macaroni in a pot of water for about 3 minutes and drain. This will not fully cook the pasta.
In the crock pot combine the chicken with macaroni, milk, Colby Jack cheese, and cream cheese. Stir everything together and cook on low for about an hour (I stir at least a few times during this hour).
Top with Parmesan cheese and parsley. Enjoy!
6 servings
portionen10 minutes
aktive zeit5 hours 10 minutes
gesamtzeit