Creeach Fam Recipes

Sesame Garlic Ramen Noodles

Name: Sesame Garlic Ramen Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 3 (3 oz) packages instant ramen noodles, flavor packets discarded; ¼ cup low sodium soy sauce; ¼ cup oyster sauce or hoisin sauce if vegetarian; 1 tablespoon rice vinegar; 1 tablespoon brown sugar, optional; ½-1 tsp chili sauce, like sambal or sriracha; ¼ cup water; 2 tablespoons toasted sesame oil; 4 cloves garlic, minced about 2 tsp; 1 teaspoon freshly grated ginger; 4-6 green onions, thinly sliced; 1 teaspoon sesame seeds

4 servings

portionen

10 minutes

aktive zeit

25 minutes

gesamtzeit

Kochen beginnen

Zutaten

3 (3 oz) packages instant ramen noodles, flavor packets discarded

¼ cup low sodium soy sauce

¼ cup oyster sauce or hoisin sauce if vegetarian

1 tablespoon rice vinegar

1 tablespoon brown sugar, optional

½-1 tsp chili sauce, like sambal or sriracha

¼ cup water

2 tablespoons toasted sesame oil

4 cloves garlic, minced about 2 tsp

1 teaspoon freshly grated ginger

4-6 green onions, thinly sliced

1 teaspoon sesame seeds

Anweisungen

In a large pot of boiling water, cook ramen according to package, about 3-4 minutes; drain well.

In a small bowl, whisk together soy sauce, oyster sauce, rice vinegar, brown sugar, chili sauce and water.

Heat sesame oil in a large skillet set over medium heat.

Stir in garlic and ginger until fragrant, about 1 minute.

Pour in the bowl of sauce and simmer for 3-4 minutes. Stir in cooked ramen noodles until heated through and evenly coated in sauce, about 3 minutes.

Garnish with green onions and sesame seeds.

Nährwertangaben

Portionsgröße

Kalorien

402

Gesamtfett

18 g

Gesättigtes Fett

6 g

Ungesättigtes Fett

Transfett

Cholesterin

0 mg

Natrium

1145 mg

Gesamtkohlenhydrate

49 g

Ballaststoffe

2 g

Zucker insgesamt

5 g

Eiweiß

10 g