🥐🍳 Breakfast
Tiramisu Overnight Oats
1 serving
portionen5 minutes
aktive zeit8 hours 5 minutes
gesamtzeitZutaten
1/2 cup old-fashioned oats
1 teaspoon chia seeds
1/2 teaspoon espresso powder
1 pinch salt
1/2 cup milk or unsweetened non-dairy milk
1 tablespoon maple syrup
1/2 teaspoon dark rum, optional
1/4 teaspoon vanilla extract
1/2 teaspoon cocoa powder
1/4 cup plain Greek yogurt
1 heaping teaspoon mini chocolate chips, optional
Anweisungen
Assemble the overnight oats: In a jar or container that will hold 1 1/2 cups, add the oats, chia seeds, espresso powder, and salt. Stir together to combine. Add the milk, maple syrup, rum (if using), and vanilla. Stir well and top with a lid.
Chill: Place in the fridge and chill overnight, or at least 8 hours. The oats will keep for 4 days refrigerated.
Top and enjoy: Unscrew the lid and give the oats a stir. Top with a generous dusting of cocoa powder and a big dollop of Greek yogurt. Sprinkle with mini chocolate chips, if desired. Love the recipe? Leave us stars and a review below! Simply Recipes / Shilpa Iyer
Nährwertangaben
Portionsgröße
-
Kalorien
326 kcal
Gesamtfett
7 g
Gesättigtes Fett
2 g
Ungesättigtes Fett
0 g
Transfett
-
Cholesterin
13 mg
Natrium
216 mg
Gesamtkohlenhydrate
51 g
Ballaststoffe
6 g
Zucker insgesamt
21 g
Eiweiß
16 g
1 serving
portionen5 minutes
aktive zeit8 hours 5 minutes
gesamtzeit