Bananacue Recipe

• portionen: 3 servings
• aktive zeit: 5 minutes
• gesamtzeit: 12 minutes

Zutaten

6 pieces saging na saba (Asian plantains)

2 cups brown sugar

4 cups cooking oil

Anweisungen

Heat a cooking pot then pour-in cooking oil.

When the oil becomes hot, deep fry the bananas for 2 minutes.

Gradually put-in the brown sugar, adjust the heat to medium-low and continue cooking until the melted brown sugar coats the bananas. Note: Gently stir the bananas so that it can get coated with melted brown sugar easily.

Remove the cooked bananas one by one and immediately skewer using a bamboo skewer. Note: 2 pieces per skewer is recommended.

Let cool then serve with cold soda.

Share and enjoy!

Nährwertangaben

• Portionsgröße: 3 g