Hanna Family Recipes
Best Seafood Pasta Salad Recipe (with Imitation Crab)
12 servings
portionen10 minutes
aktive zeit20 minutes
gesamtzeitZutaten
16 ounce box elbow pasta, cooked and cooled
2 stalks celery, chopped
16 ounces imitation crabmeat, chopped
1 1/2 cups mayonnaise (Miracle Whip is fine too)
2 tablespoons white sugar
2 tablespoons white vinegar
2 teaspoons Lemon Juice
1 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon onion powder
2 teaspoons Old Bay Seasoning
Anweisungen
Cook the pasta al dente in a large pot according to package instructions. Drain pasta and run cold water over the pasta to cool it and fully drain in a colander.
Add pasta, chopped celery, and chopped crab meat into a large mixing bowl and stir.
In a separate bowl combine remaining ingredients to form the dressing. Stir to mix then pour over the pasta mixture and stir to coat.
Refrigerate at least 2 hours before serving.
Nährwertangaben
Portionsgröße
-
Kalorien
370
Gesamtfett
21.5 g
Gesättigtes Fett
3.4 g
Ungesättigtes Fett
-
Transfett
0.1 g
Cholesterin
48.2 mg
Natrium
592.8 mg
Gesamtkohlenhydrate
31.1 g
Ballaststoffe
1.4 g
Zucker insgesamt
3.4 g
Eiweiß
12.1 g
12 servings
portionen10 minutes
aktive zeit20 minutes
gesamtzeit