Umami
Umami

Vaughn Family Recipes

Kalua Pig In A Crock Pot

-

portionen

-

gesamtzeit

Zutaten

3 to 4 lbs. pork roast

Hawaiian salt (red)

2 Tbsp. liquid smoke

½ cup water

Anweisungen

Place roast in a broiler pan and broil 15 - 20 minutes to remove excess fat. Cut deep slices into meat and rub in salt and then the liquid smoke. Put roast in crock pot and add water. Cook on low about 15 to 20 hours (overnight). When done, shred and serve. Can be frozen and served another day.

Notizen

You could probably use kosher salt instead. Hawaiian red salt is just a red-colored coarse salt.

-

portionen

-

gesamtzeit
Kochen beginnen

Bereit zum Kochen?

Sammeln, anpassen und teilen Sie Rezepte mit Umami. Für iOS und Android.