New Recipes
Magical Egg Salad
2 servings
portionen15 minutes
aktive zeit1 hour
gesamtzeitZutaten
5 eggs
3 tablespoons mayonnaise
2 tablespoons Dijon mustard
2 tablespoons sweet pickle relish
1 teaspoon steak sauce
¼ teaspoon paprika
¼ teaspoon dried dill weed
salt and ground black pepper to taste
1 pinch cayenne pepper
Anweisungen
Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
Chop eggs and transfer to a large bowl.
Stir mayonnaise, Dijon mustard, sweet pickle relish, steak sauce, paprika, and dill into eggs until well mixed; season with salt and black pepper. Cover and refrigerate until chilled, if desired.
Sprinkle with cayenne pepper before serving.
Nährwertangaben
Portionsgröße
-
Kalorien
366 kcal
Gesamtfett
29 g
Gesättigtes Fett
6 g
Ungesättigtes Fett
0 g
Transfett
-
Cholesterin
473 mg
Natrium
828 mg
Gesamtkohlenhydrate
11 g
Ballaststoffe
0 g
Zucker insgesamt
6 g
Eiweiß
16 g
2 servings
portionen15 minutes
aktive zeit1 hour
gesamtzeit