Crockpot Marry Me Chicken Recipe

• portionen: 4 servings
• aktive zeit: 10 minutes
• gesamtzeit: 3 hours 10 minutes

Zutaten

4 boneless, skinless chicken breasts

½ cup chicken broth

½ cup heavy cream

1 cup grated Parmesan cheese

1 tbsp cornstarch

1 tbsp garlic, minced

1 tsp dried oregano

½ tsp dried thyme

¼ tsp red pepper flakes (optional for heat)

½ cup sun-dried tomatoes, chopped

2 tbsp butter

Salt and pepper, to taste

Fresh basil or parsley for garnish (optional)

Anweisungen

Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides and set aside.

Create the Sauce: In a bowl, whisk together the chicken broth and 1 tablespoon of cornstarch until smooth. Then add the heavy cream, Parmesan cheese, garlic, oregano, thyme, and red pepper flakes (if using), and whisk until well combined.

Assemble the Crockpot: Place the seasoned chicken breasts in the bottom of the crockpot. Pour the sauce mixture over the chicken, making sure the breasts are fully coated.

Add Sun-Dried Tomatoes: Sprinkle the chopped sun-dried tomatoes over the top of the chicken and sauce.

Cook: Set the crockpot to low and cook for 4 hours, or high for 2 hours, until the chicken is fully cooked and tender.

Finish with Butter: In the last 30 minutes of cooking, add the butter to the crockpot, stirring it into the sauce as it melts.

Serve: Garnish with freshly chopped basil or parsley if desired, and serve the chicken with a generous spoonful of sauce.

Nährwertangaben

• Portionsgröße: 1
• Kalorien: 354
• Gesamtfett: 24 g
• Gesättigtes Fett: 14 g
• Ungesättigtes Fett: 8 g
• Transfett: 1 g
• Cholesterin: 131 mg
• Natrium: 459 mg
• Gesamtkohlenhydrate: 6 g
• Ballaststoffe: 1 g
• Zucker insgesamt: 3 g
• Eiweiß: 29 g