Breakfast
Banana Chia Pudding
4 servings
portionen5 minutes
aktive zeit5 minutes
gesamtzeitZutaten
1 mashed ripe banana
1 ¼ cups full fat or light unsweetened canned coconut milk
1 teaspoon vanilla extract
2 teaspoons pure maple syrup (- You can add more, use less or omit it based on sweetness preference.)
¼ teaspoon ground cinnamon
1 pinch salt
4 tablespoons chia seeds
Anweisungen
Mash a ripe banana well in a bowl.
Next, add coconut milk, vanilla extract, maple syrup, cinnamon, salt and chia seeds to the bowl.
Whisk very well with a fork or a whisk.
Cover and refrigerate for at least 2 hours or up to overnight.
Then, give it one more mix before serving with your favorite toppings.
Nährwertangaben
Portionsgröße
-
Kalorien
270 kcal
Gesamtfett
22 g
Gesättigtes Fett
16 g
Ungesättigtes Fett
4 g
Transfett
0.02 g
Cholesterin
-
Natrium
24 mg
Gesamtkohlenhydrate
19 g
Ballaststoffe
7 g
Zucker insgesamt
8 g
Eiweiß
4 g
4 servings
portionen5 minutes
aktive zeit5 minutes
gesamtzeit