Spicy Chipotle Honey Salmon Bowls

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Ingredients▢ 4 (4-6 ounce) salmon filets, cut into bite-size chunks▢ 6 tablespoons extra virgin olive oil▢ 1-2 tablespoons chopped chipotle in adobo▢ 2 tablespoons, plus 2 teaspoons honey▢ 1 tablespoon tamari or soy sauce▢ kosher salt and black pepper▢ 1 tablespoon apple cider vinegar▢ 1/2 cup fresh cilantro, chopped▢ 3-4 cups cooked rice AVOCADO FETA SALAD▢ 2 avocados, diced▢ 2 small cucumbers, chopped▢ 1 serrano or jalapeño, sliced▢ 1/2 cup fresh cilantro, chopped▢ 1/2 teaspoon ground cumin▢ 1/2 cup crumbed feta cheese▢ 2 tablespoons extra virgin olive oil▢ 1 tablespoon lemon juice▢ 1 tablespoon lime juiceCHIPOTLE MAYO ▢ 1/2 cup mayo▢ 1-2 tablespoons chopped chipotle in adobo▢ 2 teaspoons honey