Stir Fry Sauce

• portionen: 8 servings
• aktive zeit: 5 minutes
• gesamtzeit: 5 minutes

Zutaten

½ cup soy sauce

⅓ cup chicken stock

1 teaspoon sesame oil

2 teaspoons rice vinegar

1 teaspoon Worcestershire sauce

3 cloves minced garlic

1 teaspoon minced ginger

2 tablespoons brown sugar

½ teaspoon red pepper flakes

Anweisungen

In a small- to medium-size mixing bowl, combine all ingredients.

Whisk together until the sugar is fully dissolved.

Another option is to add all the ingredients to a jar, like a mason jar, with a lid. Then shake well until the sugar has dissolved.

Now you can pour the stir fry sauce over your stir fry mixture while cooking.

Nährwertangaben

• Kalorien: 31 kcal
• Gesamtfett: 1 g
• Gesättigtes Fett: 0.1 g
• Ungesättigtes Fett: 0.5 g
• Cholesterin: 0.3 mg
• Natrium: 837 mg
• Gesamtkohlenhydrate: 5 g
• Ballaststoffe: 0.2 g
• Zucker insgesamt: 3 g
• Eiweiß: 2 g