New Recipes
Mamaw's Chicken and Rice Casserole
6 servings
portionen10 minutes
aktive zeit1 hour 20 minutes
gesamtzeitZutaten
3 chicken breasts, cut into cubes
2 cups water
2 cups instant white rice
1 (10.75 ounce) can cream of chicken soup
1 (10.75 ounce) can cream of celery soup
1 (10.75 ounce) can cream of mushroom soup
salt and ground black pepper to taste
½ cup butter, sliced into pats
Anweisungen
Gather all ingredients. Preheat oven to 400 degrees F (200 degrees C). Grease sides and bottom of a casserole dish.
Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper.
Arrange butter evenly over the top of the chicken mixture.
Bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes.
Cool 10 to 15 minutes before serving. Enjoy!
Nährwertangaben
Portionsgröße
-
Kalorien
441 kcal
Gesamtfett
25 g
Gesättigtes Fett
12 g
Ungesättigtes Fett
0 g
Transfett
-
Cholesterin
81 mg
Natrium
1211 mg
Gesamtkohlenhydrate
37 g
Ballaststoffe
1 g
Zucker insgesamt
2 g
Eiweiß
17 g
6 servings
portionen10 minutes
aktive zeit1 hour 20 minutes
gesamtzeit