Steak Bites with Garlic Butter
4 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeitZutaten
1 1/4 lbs sirloin steak (cut into small cubes)
1 tablespoon olive oil
2 tablespoons butter
2 teaspoons minced garlic
salt and pepper to taste
1 tablespoon minced parsley
Anweisungen
Heat the olive oil in a large pan over high heat. Season the steak with salt and pepper to taste.
Place the steak in the pan in a single layer; you may have to work in batches depending on the size of your pan. Cook for 3-4 minutes, stirring occasionally, until golden brown. Repeat with remaining meat if needed.
Add the butter and garlic to the pan; cook for 1-2 minutes, stirring to coat the meat in the sauce.
Sprinkle with parsley and serve.
Nährwertangaben
Portionsgröße
-
Kalorien
272 kcal
Gesamtfett
15 g
Gesättigtes Fett
6 g
Ungesättigtes Fett
-
Transfett
-
Cholesterin
101 mg
Natrium
130 mg
Gesamtkohlenhydrate
-
Ballaststoffe
-
Zucker insgesamt
-
Eiweiß
31 g
4 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeit