Recipes 2024
Guinness Beer Cheese Dip
16 servings
portionen10 minutes
aktive zeit40 minutes
gesamtzeitZutaten
32 ounces Velveeta, cut into 1/2-inch cubes
1 cup Irish stout beer (such as Guinness)
½ cup salsa
2 tablespoons Worcestershire sauce
1 teaspoon chili powder
½ teaspoon onion powder
¼ teaspoon cayenne pepper (Optional)
Anweisungen
Heat cheese in slow cooker on High until melted, about 20 minutes.
Stir beer, salsa, Worcestershire sauce, chili powder, onion powder, and cayenne pepper into cheese until smooth and heated through, stirring frequently, about 10 minutes.
Nährwertangaben
Portionsgröße
-
Kalorien
224 kcal
Gesamtfett
18 g
Gesättigtes Fett
11 g
Ungesättigtes Fett
0 g
Transfett
-
Cholesterin
53 mg
Natrium
916 mg
Gesamtkohlenhydrate
3 g
Ballaststoffe
0 g
Zucker insgesamt
1 g
Eiweiß
13 g
16 servings
portionen10 minutes
aktive zeit40 minutes
gesamtzeit