Breakfast
Peanut Butter & Banana Chocolate Chip Chia Pudding
1 serving
portionen5 minutes
aktive zeit5 minutes
gesamtzeitZutaten
1/2 banana, smashed + second ½ sliced for topping
1 TBSP peanut butter
1 TBSP Navitas Organics Chia Seeds
1/2 TBSP Navitas Organics Hemp Seeds
1 TBSP dairy-free dark chocolate chips
1/4 cup unsweetened almond milk
sliced banana
dark chocolate chips
peanut butter
Navitas Organics Cacao Nibs
Anweisungen
Mash the banana in a mason jar with the peanut butter. Add in the chia seeds, hemp seeds, chocolate chips, and the unsweetened almond milk and mix everything until it’s well combined. Allow the mixture to sit for ~5 minutes, then stir again to recombine as the chia seeds start to plump up. Cover the mixture and refrigerate it overnight or for at least 4 hours.
The next day, serve the pudding with more sliced banana, dark chocolate chips, peanut butter, and cacao nibs.
Store the chia pudding in the refrigerator for 3-5 days.
1 serving
portionen5 minutes
aktive zeit5 minutes
gesamtzeit